DESCRIPTION
First Crush is crafted from coffees grown in China and Ethiopia, bringing together the fruit-forward character of naturally processed coffees with the structure and clarity of washed selections. Inspired by the coffees that first introduced many people to specialty coffee, the profile balances sweetness, depth, and approachability in every cup.
Candied cherry leads with a juicy burst of bright red cherry sweetness before unfolding into layers of mixed berries — vibrant, sweet, tangy, and bursting with vibrant berry brightness. A smooth layer of chocolate follows, silky, deep, and wrapped in cocoa warmth with a slow-melting velvety sweetness that rounds the finish with comfort and depth.
Designed to perform beautifully across both filter and espresso, First Crush is crafted for those who enjoy coffees that are expressive, approachable, and easy to enjoy every day.















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